I saw this on Facebook this morning and I have all this stuff … so guess what I’m doing?? Yeah, I love it when I find super cool food that works well for my body. YEA! I will come back later today and share some photo’s of what’s been going down with the rest of…
I’ve been making all kinds of fresh food juices and smoothies (or chunkies–Mike is gonna get me a better one later) along with some YUMMY squashes. I made a coconut milk butternut squash soup. When I opened the can of coconut milk — the top was all solid with the cream — OH MY WORD!…
Originally posted on Popular Paleo:
Bear with me, I’m writing this recipe in hindsight. Last night was one of those nights where I didn’t feel like cooking and everyone was starving–bad combination. I opened the fridge to see what I had to work with and thankfully had enough to make a decent meal. Know what…
Now, that we have dealt with my image issues, back to the subject of what I am cautiously optimistic about … that I have finally discovered a meal plan that will work to help me lose some weight, and allow me to workout harder–the way I like. I tend to gain when I lift heavy…
Originally posted on Popular Paleo:
I should really have named my blog “The One Who is Obsessed with Goat Cheese, Bacon and Spaghetti Squash” because that’s really more to the point. I sure hope you’re not getting tired of all this spaghetti squash business, ’cause, yes, there’s even more where this came from! For now,…
Originally posted on One Life, Balanced:
Ingredients: 1/2 cup canned Butternut Squash 2 eggs 1-2 heaping tablespoons of almond butter 1-2 Tablespoons Grass-fed Butter OR coconut oil (for coating skillet) Optional add ins: vanilla, cinnamon, nutmeg, pumpkin pie spice Method: Heat skillet over medium-high heat and add butter OR coconut oil to melt and coat…
Where have I been? Lost in WORK!! Well, the pressure washer caught on fire (we had to get it repaired because Mike needs it–it is sorta done). We had to find a new truck to replace the one that some brilliant driver destroyed on the snow day (Yea — we get to check this one…
Headspin, tailspin, upside down, and topsy turvy — my emotions were blown as hard as the wind was here yesterday. I am so excited about today. It should be calm and chilly, but wonderful for a cycle about the hood. Who knows … maybe I will just take off and ride 18 miles for a…
Originally posted on Things My Belly Likes:
it’s not pretty, but it sure is tasty Sure, spaghetti squash is nice as ‘faux pasta’ in an Italian meal, Lord knows I’ve done that plenty of times. But sometimes it deserves to be a side dish in its own right. Hence this delightfully simple supper. get pastured…
My latest controversial diet push hit the wall. What to do? Do I press in and hope that I will get over the hump in time? I don’t think so. Why? I hit the wall in a weight loss stall, but not only that I was staying hungry, which means I was no longer going…
